Since 2003, we’ve produced this wondrous blend of grenache and roussanne from a single vineyard source, the Beeswax Vineyard in the Arroyo Seco region of Monterey County. Farmed biodynamically, surrounded by wilderness, and shielded from the cool Pacific Coast winds by the Santa Lucia Mountains, Beeswax Vineyard grows complex, concentrated and mineral intensive grapes from deeply rooted vines. The ’10 vintage was a particularly cool growing season, allowing us to produce an intensely flavored wine at a relatively modest degree of alcohol; the ’10 Cigare Blanc underwent a complete malolactic fermentation.
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